Easier than baking a pie and sure to get rave reviews. Try something new this Thanksgiving with Java Frost's Pumpkin Cheesecake drink mix. Made with real pumpkin and real spices, you will please even your pickiest guest at your Thanksgiving table. Top each drink with real whipped cream and dig in. Everyone will love it! Buy now
It's easy to make an iced blended S'mores Just follow the directions below to make a 16 oz. drink
Directions
Add to your blender canister:
4 oz. milk or water
4 oz. Java Frost Everyday Dutch Chocolate drink mix
12 oz. cup of ice
Blend until creamy
Make sure to put the ingredients in the above order, as it makes the drink blend
Fill your Martini glass with ice while you prepare your drink. It's always important
that your martini glass is chilled before you serve the cocktail.
Directions
Fill your Martini glass with ice while you prepare your drink. It's always important
that your martini glass is chilled before you serve
A perfect picnic to take to a July 4th parade, fireworks or picnic.
Easy and delicious. It is all you need for a perfect day. Celebrate!
The Peach Bellini was invented in 1948 by Giuseppe Cipriani, a bartender at Harry’s Bar a favorite of Ernest Hemingway, Sinclair Lewis and Orson Welles in Venice, Italy. The name was inspired by the famous Venetian painter Giovanni Bellini. Below is our take on this classic favorite.
Most agree eggnog originated from the early medieval Britain “posset,” a hot, milky, ale-like drink. Monks were known to drink a posset with eggs and figs. Milk, eggs, and sherry were foods of the wealthy, so eggnog was often used in toasts to prosperity and good health.
Eggnog became a holiday drink when it arrived in colonial America in the 1700s. American colonies were full of farms—and chickens and cows—and cheaper rum, a soon-signature ingredient. Mexico adopted the very eggnog varietal “rompope,” and Puerto Rico enjoys the “coquito,” which adds coconut milk. The English name’s etymology however remains a mystery. Some say “nog” comes from “noggin,” meaning a wooden cup, or “grog,” a strong beer. By the late 18th century, the combined term “eggnog” stuck.
To make this favorite holiday drink easy to make try Everyday